This practice is mandatory - all other practices are optional. In addition to practicing some components of the Final Competition recipes we will also be discussing each scholarship opportunity in detail. Your parents are welcome and encouraged to attend. The details are:
Saturday, February 26, 2011
10am - 1pm
The Art Institute of Phoenix, 2233 W. Dunlap Avenue, Phoenix
(Meet in the Gallery Cafe, first floor by the Starbucks)
Dress code - full kitchen uniform
Tools to bring – tourne knife (if you have one) or paring knife (no other equipment necessary)
Agenda:
chef demonstration of competition recipe tourne practice - hands on (please practice your tournes before arriving) make and plate crepes (please come with an idea for plating your crepes) scholarship information interviewing techniques (an interview with Richard Grausman is part of the Final Competition)
The agenda is very full and we will start promptly at 10 am.
All Final Competition Recipes are on the C-CAP website www.ccapinc.org, click on Arizona, click on Competitions, click on Final Competition recipes - or use this link:
http://www.ccapinc.org/locations/wp-content/uploads/2009/08/2011-Final-Competition-Recipes6.pdf
Contact C-CAP Arizona executive director Jill Smith to register today! (JSmith@ccapinc.org)
WATCH THIS SPACE! Extra tips from a competition veteran will appear in this space on Wednesday, February 23!
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