25 years of transforming lives through culinary arts You're invited to a Unique dining experience under a full moon... Thursday, November 6, 2014  5:30 to 8:30pm at PHX Renews Property NE corner of Central Avenue & Indian School  4141 N 3rd Street, Phoenix, AZ 85012 Guests will enjoy a three-course dinner of local, seasonal cuisine prepared by Arizona's top chefs and C-CAP Alumni with local wine pairings.   Featured Chefs: Jared Porter - Clever Koi  Matt Fenton - Tarbell's  Therese Hills - My Sweet Blessings Bakery  With AZ wine pairing by My Wine Helper The cocktail hour will feature cocktails created by AZ Culinary Hall of Fame Mixologist Micah Olson of Crudo &Bar Crudo, sponsored by Arizona Cocktail Week, with appetizers prepared by C-CAP AZ teachers and students under the mentorship of local chefs.  Emcees:  Beau MacMillan, Executive Chef, Sanctuary on Camelback Mountain  Mark Tarbell, Chef/Owner, Tarbell's Special Guests:  The Honorable Greg Stanton, City of Phoenix Mayor  Larry Fitzgerald, Arizona Cardinals Molly Stockley, Cancer Treatment Centers of America Letitia Frye - Auctioneer JoAnn Holland - Dinner Chair Dress Attire:   AZ Outdoor Casual  Individual Ticket:  $150  (Tickets are non-refundable. $75 per ticket is tax-deductible.) For sponsorship information email: jsmith@ccapinc.org.  Buy Tickets Presenting Sponsor:    Sponsors, Partners, Donors:

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