Here's a list of the folks who will be your judges this coming Saturday at the CCAP Arizona Preliminary Competition. You already know which heat you're in; now, take a quick review of this brief listing of the professionals who will walk amongst you, asking numerous questions and making more comments than you thought possible.
TIP: Always answer quickly, and start with "Yes, Chef!" Answer the question as thoroughly as possible but do not stop working! If, by chance, the chef is there to correct a technique - do it. Do it right away and keep using it!
Here's who will be with us on Saturday:
CHEF JUDGES
Charleen
Badman, FnB
Ryan Clark,
Casino del Sol Resort
Antonio
Cruz, Barrio Café, Barrio Urbano, Barrio Café Gran Reserva
Andrew Helmandollar,
Talking Stick Resort
Lee Hillson,
The Phoenician Resort
Justin Morrow,
Canyon Ranch
Cruz
Perales, C-CAP 2005, Guckenheimer Services
Howard
Pierceall, Sysco Arizona
Jared
Porter, C-CAP 1999, Clever Koi
Doug Robson,
Gallo Blanco, Otro Café
Marcos
Seville, C-CAP 2000, Omni Scottsdale Resort & Spa at Montelucia
Billy Sims,
Nine Degrees North Catering
Shayne Spradlin,
Canyon Ranch
Rebecca
Tillman, Pointe Hilton Squaw Peak Resort
Justin
Warnat, Yavapai Lodge, Grand Canyon National Park
No comments:
Post a Comment